It’s one of the awards I eagerly look out for every year, the Fish and Chip Shop of the Year. This year the judges decided that as fish and chip shops go, based on the quality of food served, sustainability, menu innovation, catering for special dietary requirements, customer service and marketing activity, the Cod’s Scallops in Wollaton, near Nottingham, was the dog’s bollocks.
Congratulations to John and Helen Molnar, their hard work has been duly recognised. If I’m ever in the area, I will seek them out.
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